Italian food is generally cooked in olive oil and is a combination of veggies, grains, fruits, fish, cheeses and a scattering of meats. A few of the popular Italian dishes are Pizza, Pasta, Lasagna, Zucchini Casserole, Yogurt Mushroom, Wine Biscuits, Heat Fruit Salad, Vodka Rosemary Lemonade Fizz, Venison Sausage,Venison Chops, Vegetarian Minestrone Soup, Vegetable Soup, Vegetable Pizza Squares, Vegetable Pasta Sauce, Vegetable Pasta, Veg Soup, Tuscan Pork Roast, Turkey Lasagna, Tuna Stuffed Eggs, Triple Bypass Casserole, Tomato-Cream Sauce For Pasta, Tomato Pasta, Tomato Mozzarella And Olive Salad, Tofu Sandwich, Tofu Lasagna, Tofu and Tomato Pasta Sauce, Tofu and Cheese Stuffed Shells etc.

Italian meals tends to make each family supper table rich in a great deal of different fabulous and tasty dishes. Most popular pastas, pizzas, meats and Italian desserts are quick and simple to put together. Fiesta Chicken Pasta is the most delicious Italian recipe. To create this dish, you'll need rotini pasta, boneless, Italian salad dressing skinless chicken breasts, Chili powder, shredded cheddar cheese, salsa, sour cream.

Fiesta Chicken Pasta


    2 Cups rotini pasta, cooked

    1 tbsp Oil

    1 Pound boneless, skinless chicken breasts reduce into bite size pieces

    1/2 Cup Italian salad dressing

    1 tbsp Chili powder

    1/2 Cup salsa

    1/2 Cup sour cream

    1/2 Cup shredded cheddar cheese

How to make Fiesta Chicken Pasta:

Warmth oil in skillet on med-high heat. Include chicken. Cook and stir 6 minutes. Add dressing and chili powder. Cook three minutes or until chicken is cooked through. Stir in salsa and sour cream. Toss pasta with chicken mixture. Top with cheese. Fiesta Chicken Pasta is prepared.

Sausage Sandwich Recipes


    6 Sausages

    4 Onions (sliced)

    1?? tsp Pepper

    1 tbsp Soya Sauce

    Salt (to style)

    3 Roll Buns (slit)

    4 tbsp Oil

How to create Sausage Sandwich:

Slice the sausage into small items.

    Heat oil inside a pan and fry onions till golden brown

    Stir in sausages, soya sauce, pepper, and salt.

    Stuff the buns with the cooked sausage mix.

    Serve with mayonnaise.

Shrimp Kebabs Recipes


    2 cups Cocktail Shrimps

    2 medium Onions (chopped)

    4 Green Scorching Peppers

    6 Garlic Cloves (ground)

    ?? tsp Cumin Seeds

    2 tbsp Cilantro (chopped)

    ?? tsp Turmeric Powder

    4 tsp Lemon Juice

    1 Egg

    2 Bread Slices

    Salt (to style)

    ?? cup dry Bread Crumbs

    ?? cup Oil

How to create Shrimp Kebabs:

Soak the bread slices in water. Eliminate and squeeze out extra water.

    Combine shrimps with cumin seeds and turmeric powder inside a grinder. Grind into a fine mixture.

    Mix the grounded shrimps using the rest with the components, except bread crumbs and oil.

    Shape the combination into 12-16 balls and roll them in bread crumbs.

    Heat oil inside a pan and fry the kebabs until golden brown.

    Serve scorching with tomato sauce.
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If you are thinking of trying authentic Italian cooking at home, you need to know the common ingredients used in it. These are very important because the ingredients themselves are the main focus of Italian meals. This type of cuisine goes easy on the spices and the preparation. Instead, the aim is to bring out the flavors inherent in the main ingredients themselves. So try to get good quality ingredients.

Another point to remember while shopping for ingredients for Italian meals is that all ingredients must be fresh. Traditionally, Italian cuisine depends on seasonal vegetables. So, fresh produce is important...very important.


This is probably the most widely used ingredient in Italian cooking. Mostly made from wheat, pasta comes in different shapes and sizes. Wheat high in gluten content is used to make pasta. Sometimes semolina is also used though traditionally it was made from potatoes.

Pasta can be of different shapes and sizes and used for different purposes:

Long shaped pasta includes the following:

  • Spaghetti which is circular and plain.
  • Bucatini, Zitoni etc which has a hole in the center.
  • Fettuccine which is rectangular
  • Ricciutelle contains undulations.

Short shaped pasta are

  • Penne with a tube like shape
  • Twisted in shape
  • Shell like in shape (gnocchi)
  • Other special shapes

Pasta can be filled with various types of fillings. Flavored pasta is also used in Italian cooking. If you plan to use a layer of pasta in baking a dish, then you should use sheets of pasta. Pasta can be brought packaged or made fresh at home. Authentic Italian cooking obviously calls for home made fresh pasta.


This is another important and widely used ingredient in Italian cooking. It is a small and somewhat pungent sea fish and is often used in conjunction with pasta and other vegetables. They burn easily so must be handled carefully.


This is a form of bacon. Both the smoked and the unsmoked varieties are used in Italian cooking. It is used in pasta sauces. Guanciale is another form of bacon used in this cuisine.

Balsamic vinegar

This one ingredient is sometimes enough to bestow authenticity on your Italian cooking. It is made from some special type of grape. It has a unique alcohol content which gives it a special flavor. Chefs have used this characteristic since the middle ages to make great dishes.


This small leafy herb is the base of pesto. Fresh basil is used in a wide variety of salads, soups and sauces because of its spicy aroma.


These are small hot red chilies with a fiery taste. It is used to flavor many sauces and in seafood.


The main ingredient of the famous Alfredo sauce, this is a type of heavy cream used in Italian cooking.


This is widely used to flavor roasts and sauces. It needs to be lightly cooked.


One of the few spices used in Italian cooking is nutmeg. It is indispensable while making ravioli and is also used in some stews.

Olive oil

This is the medium of all Italian cooking. As the name suggests, it is derived from olive. Virgin olive oil is derived from olives by mechanical process only while if it contains less than 1% acidity, it is called extra virgin oil.

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Italian food is famous throughout the world for being healthy, delicious and easy to prepare. Catering for a variety of tastes, famous Italian food includes pizza, pasta dishes with a variety of sauces as well as a variety of red meat dishes. Whatever your preferences, you can be sure to find a great Italian dish that you will love.

Mushroom Pesto Lasagna

This is a great dish to allow vegetarians to have a taste of Italy! For best results you should make with fresh egg pasta rather than using dried lasagna noodles. This can be served along with parmesan cheese for best results.

Shrimp Scampi

Getting this recipe right involves cooking the scampi to perfection. This recipe is great with garlic and butter, while serving crusty bread alongside it will ensure that diners have an opportunity to sop up any residual sauce.

Fish Soup with Gremolata
This can be found in different forms and with different regional takes throughout Italy. The seafood you decide to use can vary based on the preferences of the diner, and what is available for you to use at a given time. Usually cooked in white wine, this dish was originates from the Adriatic coast where it first became popular decades ago.

Chicken Scarpariello

This is a dish which is often referred to as being Italian American, translating as shoemakers chicken, the dish comprises of chicken in a lemon sauce. The chicken should be cooked until golden brown and the meal should be served alongside a dry white wine.

Chicken Marsala

This is a unique dish because it looks so elegant that it is suitable for the most sophisticated of occasions, however it is so easy to prepare. The dish is healthy because it is does not use much oil, and the chicken is usually served in a bed of flavored herb rice, alternatively it can also be served alongside potatoes.

Spaghetti and Meatballs

The trick to perfecting this recipe is to use the best possible ingredients you can find and take advantage of them. The quality of chopped tomatoes that you use can really make or break this dish. If you are making the meatballs then you could either opt for beef and veal or beef and turkey; they are probably the most suited to the sauce.

Beef Carpaccio

This dish consists of thin slices of raw beef and is generally served as an appetizer or a starter. The dish was originally conceived in Harry's Bar in Venice where it has since became popular throughout the world. The variations between Arugula Leaves, lemon wedges and raw beef make the taste so unique.

Zuppa Toscana

This dish consists of turkey sausage, onions, bacon and potatoes. Although not an overly healthy recipe, that does not stop thousands of people around the world naming it their favorite Italian dish of all time. A great aspect of this dish is that it can really be tailored to anyone’s taste, such as changing the ratio of Chicken Broth and heavy cream – or alternatively including or leaving out certain meats.

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